This recipe is a keeper. S’mores Ice-Cream Cake at it’s best.
Your favorite childhood treat with a twist. Guests will love the classic campfire flavors in this ice cream cake—plus, it makes enough to serve a crowd!
Instead of crackers, you can use little chocolates, like Kit Kat, or anything similar you have available in your country.
What you will need:
graham wafers or little chocolates (you can use regular chocolato too
1/4 cup of melted butter
6 oz. Semi-Sweet Chocolate
2 tablespoons of sugar
3 cups Cool Whip Whipped Topping
1 tub (1.66 L) softened chocolate ice cream
250 g of little marshmallows
2 tablespoons of milk
Instructions in the video below.
Great summer dessert, right? Since you are here already, take a look at these awesome summer style combination ideas.